Standard configuration:

1. The entire unit is constructed from 304 stainless steel with 1.5mm thick panels.
2. Manual lifting system with 6 adjustable levels, allowing the distance to be adjusted according to the food being cooked for optimal results.
3. Uses high-quality dry-heating tubes, durable with a surface temperature reaching up to 900°C.
4. Equipped with an Omron thermostat, with an adjustable temperature range of 50–500°C.
5. Interior dimensions: 750×420×280mm.
6. Grill size: 720×400mm.